Single Ingredient Mousse :

The most beautiful form of chocolate mousse can impress everyone with a few techniques, light on your palate and Our mousse recipe, which leaves a delicious taste, is hot water with only one ingredient, but it should be noted that There are techniques. If the step is done incorrectly, you may not have a mouse, so you need to do it carefully.

Let’s move on to our chocolate recipe that also resembles ice cream

Ingredients:

175 g dark chocolate
130 ml boiling water

Preparation:

1. Place another bowl over the bowl of ice water
2. Put the chocolate in the bowl, pour hot water over it and start mixing quickly.
3. Whisk for about 8 minutes
4. Do not give up at this stage, whatever happens will happen in the last 30 seconds. As soon as you say it didn’t happen. will be.
5. When it reaches a foamy foam consistency, stop whisking and take it to the plate you will serve
6. If you stir too much, it will become chocolate again
7. This chocolate is a beautiful recipe made only by technique.

Bon appetite!