Potato Salad Recipe | Turkish Style Salad

Potato Salad Recipe | Turkish Style Salad

Potato Salad With Vegetables

Potato salad is very easy to prepare. This salad, which does not require much effort, is easy
besides, it is very tasty and useful. Although it is a salad, it can be consumed as a meal in diets.
There are many different productions. Some of these are;

Potato salad with vegetables
Potato salad with tomatoes
Potato salad with yoghurt and mayonnaise
Potato salad with egg
Potato salad with crispy potatoes

But in this article, we will give the recipe of potato salad with vegetables. Potato salad preparation time
is approximately 30 minutes. Apart from the basic production stage, you can diversify it with the vegetables you want. Meat
You should definitely taste this salad, which goes well with meatballs and meatballs.

Ingredients:

• 3 large potatoes
• 1 medium onion
• 3 green onions
• 2 cucumber
• Half a bunch of parsley
• 4 leaves of lettuce
• Black cabbage

For the sauce;

•One lemon
• 50 g olive oil
• One teaspoon of salt
• One teaspoon of chilli

Preparation:

1. Boil the potatoes whole with their skins.
2. Peel the boiled potatoes and cut them into cubes.
3. Chop and add all the vegetables on the chopped potatoes
4. Make sure that the container in which you prepare the salad is deep and large
5. Finely chop the onion into small pieces
6. Mix all these ingredients
7. Then prepare the sauce in a jar
8. Shake the lemon, olive oil, salt and chilli flakes well in the jar
9. Then pour this dressing over the salad and mix the salad again.
10. Ready to serve

Tips And Pricks:

• Boil the potatoes whole, they will be more flavourful.
• Use a large plate to mix the vegetables, potatoes and sauce together
• If you are not going to consume the salad immediately, add the dressing when you will consume it and mix

Bon Appetite

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