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Sautéed Green Peppers with Milk and Kashkaval Cheese (A Balkan Delicacy) Category: Breakfast, Side Dish, Appetizer Prep Time: 15 Minutes Cook Time: 15 Minutes Servings: 2-4 Calories: Approx. 250 kcal/serving (estimated) Discover this gem...
Ingredients: 10 pieces of orange For the syrup; 3 cups sugar 1 glass of water 1 glass of orange juice Preparation: 1.Firstly, peel the orange peels for our jam. I shaped like a half...
Rose Jam : Rose jam is indispensable in Turkish cuisine with its pleasant smell. Rose’s unique flavour and The smell will cheer your palate. If you are looking for a different alternative for breakfast,...
Rose Marmalade : Rose marmalade is very beneficial for health. With its wonderful scent, it will make your tables shendeldirdir The usage area of rose marmalade is also quite high. Rose marmalade rose jam...
Sunny Side Up eggs: Scrambled eggs are a very simple and delicious dish that is often preferred for breakfast. is a meal. This recipe, which takes less than 5 minutes to prepare, is...
Paratha: Delicious and Easy Indian Bread: Paratha is one of the most popular breads of South Asian cuisine. It is usually made with wheat flour and is a flat bread made from ghee and...
What is Menemen? Menemen is a Turkish dish made with green peppers and tomatoes and eggs cracked on top. is a meal. Turkish tea is the best accompaniment to meneme, which is usually consumed...
